October, the month of squash par excellence! There are so many ways to prepare squash and so many types of …
Fusilli with Romanesco and Lemon Sauce
Fancy pasta? Tired of tomato sauce or pesto sauce? I have the solution for you! Here is a healthy and …
Roasted Fig and Burrata Salad
September, the season of figs par excellence! Today I present a delicious recipe for Roasted Fig And Burrata Salad. This …
Salad with Fresh Salmon
A few days ago, I had some fresh salmon left. As it was very hot that day and I wanted …
Fish and Cauliflower Tacos
If you’ve never tried fish tacos before, don’t wait any longer! I tried making fish tacos for the first time …
Pissaladière or pizza with onions and anchovies
The Pissaladière is a specialty of the city of Nice but more broadly a Provencal specialty. The Pissaladière is in …
Arugula and Cherry Tomatoes Rigatoni
What could be simpler for a quick meal than pasta with tomato sauce? This recipe of Rigatoni with Arugula and …
Vegetable Tian à la Provençale
Here is a great classic of the Provençal cuisine: Vegetable Tian à la Provençale! It is a very simple dish …
Mushroom and Spinach Spaghetti
Here is a very simple recipe for Mushroom and Spinach Spaghetti! I made a healthy version of this recipe, with …
Spinach, Mushroom and Cheese Toasts
These Spinach, Mushroom and Cheese Toasts are perfect for a quick meal! Accompany these slices of toast with a green …
