Season

A salad plate of white beans, cucumbers, tuna, red onion and parsley, with two forks on one side.

Recipe

Tuna and White Bean Salad

4.91 (11)

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Recipe

Oriental Carrot Salad

5.00 (1)

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Fall

Gnocchi with Creamy Leek and Mushroom Sauce

5.00 (2)

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Fall

Radicchio with Balsamic Vinegar and Fior di Latte

5.00 (2)

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Fall

Crispy Pan Fried Tofu (basic recipe)

5.00 (2)

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Fall

Smoked Salmon with Baked Potatoes

5.00 (8)

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Breakfast

Healthy Fried Apple Rings (No Deep Frying)

4.80 (5)

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Fall

Healthy Puffed Quinoa and Chocolate Snack

4.74 (19)

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Fall

Creamy Veggie Tortellini Soup

4.86 (28)

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Fall

Vegan Yaki Udon (Japanese Stir Fried Noodles)

4.75 (4)

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Fall

Broccoli, Pea and Ginger Soup

4.67 (15)

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Breakfast

Cranberry Compote with Vanilla and Cinnamon

5.00 (1)

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Main course

Homemade Pink Salmon Gravlax

5.00 (1)

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Dessert

Christmas Apple Roses

5.00 (3)

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Breakfast

Brioche French Toast, soft and crispy!

4.88 (8)

healthy bowl surimi tahini

Fall

Sushi Bowl with Surimi and Tahini Sauce

5.00 (1)

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Fall

Lentil Salad with Tomme Cheese and Hazelnuts

5.00 (2)

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Fall

Homemade Snickers (vegan and gluten free)

5.00 (2)

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Recipe

Broccoli, Feta and Lemon Pasta “Zero Waste”

5.00 (2)

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Dessert

Plum and Almond Crumble

4.84 (6)

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