Weekly Meal Plan: August 11-15, 2025
First of all, I apologize for the little mistake in last week’s newsletter! For those who noticed, there was a small bug in the writing. But don’t worry, there’s a good reason: I’ve been busy preparing for several upcoming events in Düsseldorf, Germany (learn more in French and German), so I’ve been quite busy and a bit distracted! 😊
But no worries, this week I’ve prepared a nice menu to spice up your week:
Don’t forget to leave stars and a comment if you like the recipes, it’s very supportive!
Monday
Easy Fresh Salmon Salad
An easy, quick recipe for fresh salmon salad — a light, colorful, and flavor-packed dish that’s perfect for summer.
Recipe
Tuesday
Brie Brûlé Toasts with Peaches
Crunchy toasts, sweet ripe peaches, and a slice of brie with a caramelized sugar top. A quick and elegant appetizer, perfect for summer parties.
Recipe
Wednesday
Fresh Salmon and Leek Quiche
I am a big fan of quiches ! This fresh salmon and leek quiche is one of my go to recipe in winter for an easy dinner. You can serve it with a green salad and it will make a healthy and complete meal.
Recipe
Thursday
Friday
Cod Fish Cakes
Homemade Fish Cakes that are crispy on the outside and melt-in-the-mouth on the inside, perfect for a healthy, comforting meal. This recipe will delight young and old alike!
Recipe
Bonus: The sweetness of the weekend!
Financiers (Buttery French Almond Tea Cakes)
If you like frangipane, you'll love these almond financiers: moist, golden and, above all, flavoured with hazelnut butter!
Recipe
Merci.