Go Back
–+ servings
Print Recipe

Healthy Puffed Quinoa and Chocolate Snack

Click on the stars to rate!

4.7 of 18 votes
Do you sometimes crave chocolate during the day, but you don’t feel like eating chocolate bars full of sugar and fat? Here is a super simple recipe for a Healthy Puffed Quinoa and Chocolate Snack ! These little chocolate squares made with puffed quinoa contain only xx calories. Plus, they’re vegan and gluten-free.
Prep Time 5 minutes
Cook Time 0 minutes
Resting time 1 hour
Total Time 1 hour 5 minutes
Course Snack
Cuisine International
Servings 16
Calories 122 kcal

Ingredients
 
 

  • 2 cups puffed quinoa 150 g
  • 200 g of dark chocolate 70 %
  • 1 tablespoon of coconut oil
  • 1 tablespoon almond butter
  • 2 tablespoons of agave syrup

Instructions
 

  • Melt the chocolate and coconut oil in a double boiler.
  • In a bowl, pour the puffed quinoa, melted chocolate, almond butter and agave syrup. Mix everything well.
  • Line a glass pan with baking paper. Then pour the puffed quinoa chocolate over the top, spreading it out and flattening it well. Then place in freezer for 1 hour.
  • Remove from freezer, remove baking paper and cut into 16 squares. Keep the chocolate and quinoa squares in the refrigerator.

Video

Nutrition

Calories: 122kcalCarbohydrates: 8gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 1mgSodium: 3mgPotassium: 97mgFiber: 1gSugar: 5gVitamin A: 5IUCalcium: 13mgIron: 2mg
Tried this recipe?Tag @la.cuisine.de.geraldine on Instagram and let me know how it was!