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Chia pudding with cinnamon

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Prep Time 10 mins
Resting time 6 hrs
Course Petit déjeuner
Cuisine International
Servings 1


  • 2 tbsp. chia seeds
  • 125 ml vegetable or non-vegetable milk
  • 1/2 tsp. cinnamon
  • 1 tsp. agave syrup
  • 2 tbsp. blueberries
  • 2 tbsp. strawberries
  • 2 tbsp. granola


  • Mix the chia seeds, milk, cinnamon and agave syrup.
  • Let stand overnight or 6 hours min.
  • Place the granola and fruit on the bowl.
  • Sprinkle with cinnamon to taste.
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