Roasted Pumpkin Quiche with Feta and Spinach

01 Roast in the oven for 20 minutes at 200°C SEE THE RECIPE

02 Roll out the shortcrust pastry on a baking dish. SEE THE RECIPE

03 Place the spinach, crumble the feta cheese, then add the roasted pumpkin cubes. SEE THE RECIPE

04 Beat the eggs with the heavy cream and parsley. Add salt and pepper. Then pour over the quiche. VOIR LA RECETTE SEE THE RECIPE

05 Bake for 30 minutes at 200 °C SEE THE RECIPE

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