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Healthy and easy recipes with a French touch

Welcome to La Cuisine de Géraldine! Here you’ll find simple, healthy, everyday recipe ideas inspired by French and often Mediterranean cuisine.

A gluten-free apricot and almond round cake, topped with almond slices and powdered sugar, is presented on a white surface, with fresh apricots and a spoon nearby.

SEASONAL RECIPES

Sommer

Discover wonderful French recipes for the summer! This season offers fresh tomatoes, zucchinis, eggplants, peppers, aromatic herbs and juicy red berries. Whether as a salad, cold soup or delicious dish – summer is one of my favorite times to cook.

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Mosts popular recipes

Apricot Tart with Almond Cream

Caramelized Onion Tarte Tatin

Finnish Salmon Soup (Lohikeitto)

Homemade Croissants

Latest recipes

A white dish with Lentil salad with mint and feta cheese, garnished with cucumber slices, red onion, feta cheese and fresh herbs. A small bowl of chopped herbs sits in the background.

Lentil, mint and feta salad

June 12, 2024June 12, 2024

Looking for an original summer salad or a quick, healthy lunch? Then you’ll love this lentil, mint and feta salad, ready in 30 minutes and…

Creamy Lemon and Parmesan Risotto

April 16, 2024April 30, 2024

I learned and perfected this easy recipe for Creamy Lemon and Parmesan Risotto during my time at culinary school in Paris. If this is your first…

Roasted Zucchini with Healthy Aioli Dip and Mint

April 5, 2024April 30, 2024

These roasted zucchinis served with a healthy aioli dip and fresh mint have become one of my summer classics. It’s a simple recipe, ready in…

Spicy Air Fryer Roasted Potatoes

March 27, 2024March 27, 2024

This is probably the recipe I make the most often in my air fryer: spicy air fryer roasted potatoes. It’s just the perfect side dish,…

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@la.cuisine.de.geraldine

Bonjour!

Géraldine Leverd

I’m the author and recipe developer of La cuisine de Géraldine. Passionate about cooking since childhood and now living abroad, my mission is to show the world that French cuisine can be easy, healthy, quick and modern all at the same time!

About me

GRAB MY FREE EBOOK

16 healthy recipes under 30 min

Looking for inspiration? Download my e-book “À table” and you will find 16 healthy and quick meal ideas sorted by season. Plus, you’ll receive all my latest recipes in your mailbox.

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Quiches and Savory Tarts

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Caramelized Carrot Tarte Tatin

Tuna, Tomato Mustard Quiche (French recipe)

Mushroom and Spinach Quiche

Fresh Salmon and Leek Quiche

Soups

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Creamy Celeriac Soup (with crispy bacon and breadcrumbs)

Creamy White Bean Soup

Easy Cold Cucumber Soup

Healthy Tomato Basil Soup

Salads

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Lentil, mint and feta salad

Kale and Lentil Salad with Avocado

French Potato Salad (with Dijon vinaigrette)

Easy Fresh Salmon Salad

About ME

Géraldine Leverd

I’m the author and recipe developer of La Cuisine de Géraldine. Passionate about cooking since childhood and now living abroad, my mission is to show the world that French cuisine can be easy, healthy, quick and modern all at the same time!

More about me

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