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La Cuisine de Géraldine
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French cuisine

A quiche baked with mushrooms, onions and herbs on a wooden board, with a slice cut out. Nearby are a knife, greens, pepper mill and minced onions on a tea towel.
Fall | Main course | Quiches and savory tarts | Spring | Starter | Summer | Winter

Mushroom and Feta Quiche

April 22, 2025April 23, 2025
A white ramekin overflowing with creamy tartar sauce gribiche, infused with chopped herbs and pickles, sits on a wooden surface. In the background, a cutting board garnished with herbs and a measuring glass complete the culinary picture.
Fall | Sauces and condiments | Spring | Summer | Winter

Gribiche Sauce Recipe

April 17, 2025April 16, 2025
A plate of neatly arranged white asparagus tips, garnished with a slice of lemon, set on a white table with a napkin underneath.
Recipe | Side dish | Spring | Tips

White asparagus: peel, cook and prepare!

April 17, 2025April 18, 2025
A thin apple tart, with flaky crust and overlapping apple slices, is laid out on parchment paper. A knife and a small bowl of applesauce are nearby.
Cake | Dessert | Fall | Recipe | Winter

French Apple Tart

April 10, 2025April 10, 2025
A close-up of raw puff pastry, showing its layered structure, rests on a marble surface with a blurred background.
Bread | Dessert | Fall | Recipe | Spring | Summer | Winter

Puff Pastry Dough Recipe

April 10, 2025April 11, 2025
A jar labeled "Compote de Pommes Maison", filled with homemade applesauce, sits on a kitchen counter, next to a small plate and apple slices. A blurred floral composition adds charm to the background.
Dessert | Recipe | Winter

Homemade Apple Sauce

April 10, 2025April 15, 2025
A slice of savory muffin, like a mini quiche without pastry, reveals layers of spinach and mushrooms laid on a wooden board, all garnished with parsley. In a slightly blurred background, other muffins and verrines await you.
Fall | Quiches and savory tarts | Recipe | Spring | Starter | Summer | Winter

Crustless Mini Quiche

April 8, 2025April 8, 2025
French Flan Pâtissier Recipe
Cake | Fall | Recipe | Spring | Summer | Winter

French Flan Pâtissier Recipe

April 3, 2025March 28, 2025
Baked Salmon with Leeks
Fish | Main course | Recipe | Winter

Baked Salmon with Leeks

April 1, 2025April 1, 2025
Cod Fish Cakes
Fall | Fish | Main course | Recipe | Spring | Summer | Winter

Cod Fish Cakes

March 27, 2025March 25, 2025
Cucumber Salad with Sour Cream
Fall | Recipe | Salad | Side dish | Spring | Summer | Winter

Cucumber Salad with Sour Cream

March 27, 2025March 25, 2025
Asparagus and Goat Cheese Tart
Main course | Quiches and savory tarts | Recipe | Spring | Starter

Asparagus and Goat Cheese Tart

March 25, 2025March 24, 2025
Vegetarian Quiche Lorraine
Fall | Main course | Quiches and savory tarts | Recipe | Spring | Summer | Winter

Vegetarian Quiche Lorraine

March 18, 2025April 14, 2025
Fennel Tarte Tatin with Parmesan
Fall | Main course | Quiches and savory tarts | Recipe | Spring | Starter | Summer | Winter

Fennel Tarte Tatin with Parmesan

March 16, 2025March 16, 2025
Poitrine de poulet assaisonnée cuite au four en papillote, garnie d'herbes et servie avec du riz blanc agrémenté de verdure et d'une touche de tranche d'orange, rappelant l'élégance de la papillote de poisson à la confiture d'orange.
Fish | Main course | Recipe | Winter

Fish En Papillote with Orange Marmalade

March 13, 2025March 13, 2025
A whole chicken with vegetables, herbs and spices in a green pot on the stove, ready to be transformed into a tasty chicken-vegetable pasta soup.
Main course | Recipe | Soup | Tips | Winter

Homemade Chicken Broth

March 11, 2025March 11, 2025
Roasted Cauliflower au Gratin
Main course | Recipe | Side dish | Winter

Roasted Cauliflower au Gratin

March 4, 2025February 28, 2025
Leek Tarte Tatin
Main course | Quiches and savory tarts | Recipe | Winter

Leek Tarte Tatin

February 20, 2025February 20, 2025

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  • Home
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    • Course
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    • Season
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    • Recipes A-Z
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