French cuisine

Sauces and condiments

Tarragon Pesto

April 14, 2021June 28, 2024

Main course | Quiches and savory tarts | Starter

Quiche with Green Asparagus and Goat Cheese

April 9, 2021April 30, 2024

Cake | Dessert

Traditional French Madeleines

March 25, 2021April 27, 2024

Main course | Quiches and savory tarts | Starter

Endive and Brie Tarte Tatin

January 31, 2021April 30, 2024

Main course | Pasta | Recipe

Homemade Spätzle with Mushrooms and Cream

January 28, 2021May 1, 2024

Sauces and condiments

Green Tapenade with Anchovies and Capers

January 15, 2021April 26, 2024

Main course | Quiches and savory tarts | Starter

Mushroom, Feta and Red Onion Quiche

January 8, 2021April 30, 2024

Main course | Starter

Vegetarian Fennel Flammkuchen

December 26, 2020September 23, 2024

Fall | Main course | Salad | Winter

Butternut Squash Salad with Chickpeas and Feta

October 18, 2020April 30, 2024

Fall | Main course | Soup | Starter | Winter

Butternut squash Soup with Pomegranate and Feta

October 18, 2020April 30, 2024

Cake | Dessert | Fall | Winter

Apple, Hazelnut and Cinnamon Cake

October 16, 2020June 16, 2023

Fall | Main course | Salad | Starter | Summer

Roasted Fig and Burrata Salad

September 29, 2020April 30, 2024

Cake | Dessert | Fall | Summer

Quetsches Tart with Almond Cream

September 18, 2020June 16, 2023

Fall | Quiches and savory tarts | Side dish | Summer

Pissaladière (French Anchovy Onion Tart)

August 30, 2020June 16, 2024

Cake | Fall | Spring | Summer

Yoghurt and Red Currants Cake

August 6, 2020April 26, 2024

Fall | Main course | Spring

Mushroom and Spinach Spaghetti

August 2, 2020April 26, 2024

Breakfast | Spring | Summer

Scrambled Eggs Spinach Feta Tomato

July 31, 2020April 26, 2024

Cake | Dessert | Fall | Winter

Apple tart (Tarte aux pommes)

May 12, 2020April 26, 2024