This is one of the most soul food recipe of my blog! I present to you the Brownie with Hazelnuts …
Food hack: How to peel a kiwi with a spoon?
Today, I am startiing a whole new category of article: food hacks. What is it about? I will share with …
How to make Apple Roses?
Here is a special Valentine’s Day dessert recipe! These Apple Roses are simply beautiful. In addition, once you know the …
Apple, Pear and Almond Muffins (really moist!)
What to do with apples and pears that are starting to go bad? Why not make muffins! A few days …
Apple and Pear Tarte Tatin
The Tarte Tatin, another classic of French cuisine! Traditionally with apples, I made variant of this recipe: an Apple and …
Blueberry Rolls with Yogurt Frosting
I love cinnamon rolls! This time, I wanted to vary a bit and add blueberries, all with a light yogurt …
Vanilla Crème Brûlée
It’s a classic dessert of French cuisine: Vanilla Crème Brûlée! After several more or less successful tests, I found the …
Chocolate Cake with Melting Heart
The art of this chocolate cake also called Moelleux au Chocolat in French lies in its metling heart! After many …
Dried Oranges and Lemons (homemade)
How to make homemade dried oranges and lemons? If you haven’t done one before, I’ll show you how in this …
Christmas Tree Pops
Here’s a great gift idea for your Christmas guests: those delicious Christmas Tree Pops! Not only are they easy to …