Mediterranean cuisine

Breakfast | Main course

Shakshuka with Feta (without peppers)

April 2, 2022February 11, 2024

Main course | Salad | Side dish | Starter

Oriental Carrot Salad

March 8, 2022April 30, 2024

Main course | Pasta

Gnocchi with Creamy Leek and Mushroom Sauce

February 28, 2022April 26, 2024

Main course | Salad | Starter

Radicchio with Balsamic Vinegar and Fior di Latte

February 23, 2022April 27, 2024

Main course | Pasta | Soup

Creamy Veggie Tortellini Soup

January 28, 2022July 1, 2024

Main course | Soup | Starter

Broccoli, Pea and Ginger Soup

January 16, 2022May 1, 2024

Main course

Lentils with Roasted Kaki with Thyme

December 6, 2021April 25, 2024

Main course | Salad

Bulgur Salad with Vegetables and Halloumi

October 25, 2021April 30, 2024

Main course | Pasta

Broccoli, Feta and Lemon Pasta “Zero Waste”

October 13, 2021April 26, 2024

Cake | Dessert

Plum and Almond Crumble

September 26, 2021April 25, 2024

Breakfast

Toast with Avocado and Red Onion Pickles

September 15, 2021April 25, 2024

Side dish

Red Onion Pickles

September 15, 2021April 25, 2024

Main course

Zucchini Pancake with Mozzarella

September 13, 2021April 25, 2024

Main course | Side dish

Oven Roasted Vegetables with Feta

September 9, 2021June 20, 2024

Breakfast

Moroccan Scrambled Eggs

September 5, 2021April 27, 2024

Main course | Pasta

Vegetarian Bolognese Sauce

August 23, 2021April 25, 2024

Side dish | Starter

Roasted Pointed Cabbage with Tahini Sauce

August 19, 2021October 22, 2021

Dessert

Melon Ball Salad with Lime

August 15, 2021April 26, 2024