If you follow my blog, you must have heard of the Wrap Hack or #tortillatrend already. If that doesn’t mean …
Pasta with Artichokes, Pesto and Burrata
At home, I make pasta at least once a week, if not more. I love to vary the recipes and …
Homemade Almond Pesto
There is nothing like homemade pesto! Traditionally, pesto is made from fresh basil, olive oil, Parmesan, garlic, and pine nuts. …
Healthy Hummus and Cherry Tomato Tartine
Here is a Healthy Hummus and Cherry Tomato Tartine recipe, very easy to make! I like to prepare this kind …
Homemade Hummus without Garlic
I love hummus! Only sometimes I don’t feel like eating garlic for different reasons (although I really like it!). So, …
Endive and Brie Tarte Tatin
This is one of my favorite recipes with endives: endive tarte tatin! The tatin-style cooking softens the bitterness of the …
Stir-Fry Pointed Red Cabbage with Grilled Tofu
Have you ever tested pointed red cabbage? I discovered this variety of cabbage a few days ago, also called Kalibos …
Homemade Spätzle with Mushrooms and Cream
Do you know the spätzle ? These are german pasta typical of the cuisine of southern Germany and also of …
Apple, Pear and Almond Muffins (really moist!)
What to do with apples and pears that are starting to go bad? Why not make muffins! A few days …
Healthy Spinach and Egg Tartine
Looking for a healthy breakfast? Here is a simple recipe for Healthy Spinach and Egg Tartine. This tartine can also …