There is nothing like homemade pesto! Traditionally, pesto is made from fresh basil, olive oil, Parmesan, garlic, and pine nuts. …
Homemade Hummus without Garlic
I love hummus! Only sometimes I don’t feel like eating garlic for different reasons (although I really like it!). So, …
Stir-Fry Pointed Red Cabbage with Grilled Tofu
Have you ever tested pointed red cabbage? I discovered this variety of cabbage a few days ago, also called Kalibos …
Green Tapenade with Anchovies and Capers
If you are looking for a green tapenade recipe, I suggest a traditional Green Tapenade with Anchovies and Capers recipe. …
White Bean, Thyme and Lemon Soup
Here is a recipe for White Bean, Thyme and Lemon Soup. It is a recipe inspired by Italian cuisine. This …
Spinach and Feta Omelet for Breakfast
Nothing like an omelet for a healthy breakfast! Here is a delicious Spinach and Feta Omelet recipe for Breakfast. And …
Teriyaki Bowl with Tofu (vegan)
Looking for a delicious 100% vegan meal? How about this recipe for Teriyaki Bowl with Tofu (vegan). It’s a simple …
Monkfish with Lime and Sage
Are you looking for an idea for a festive fish meal, all without spending hours in the kitchen? This Monkfish …
Dried Oranges and Lemons (homemade)
How to make homemade dried oranges and lemons? If you haven’t done one before, I’ll show you how in this …
Lentil and Sweet Potato Curry
Here is an original winter recipe for Lentil and Sweet Potato Curry. It’s an Asian-style recipe with green lentils, sweet …